If you need some unusual bites for your Halloween menu, Chef Gunjit Singh Chawla has got you covered.
When in need of a delightful Ramzan dish with a royal touch, make Murgh Musallam.
Presenting the most-viewed recipes this year.
'Every single Indian dish is a jewel.'
There may be several varieties of kheema pav, but this is the closest any vegetarian version has come to the classic dish.
The Aussie all-rounder 'invests' in himself with help of a Mumbaii-born chef Velton Saldanha.
A wonderful addition to your weekend spread.
Chef Suriya Preechapiputpong from Thaiphoon shares his special Thai recipes.
Can a Mallu Christmas celebration ever be complete without mutton stew and appam for breakfast?
This flavoursome curry is everything you would want on a lazy week night. Try it!
These recipes are simple and inspired with Thai flavours.
These breakfast fajitas can be made with chicken too instead of egg. For a vegan or Jain version use 250 gm tofu crumbled instead of egg.
Kasuri methi is a delicate, signature spice that adds special zest to these two kebab recipes that will jazz up your lockdown iftaar.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
Barnes School, Devlali, is famous for its dal. But everything tastes good in the hill station air and vintage locale.
Nayantara Patel lists four hotels to visit for the fabulous food they serve.
Onam festivities have begun and you can join in the celebration with a traditional Kerala-style dish.
A recipe that works well for weekends and special occasions.
Rediff reader Reshma Aslam shares five finger-licking recipes that you will simply love.
Get ready to rustle up a banquet for your sibling on Raksha Bandhan.
Lack of sleep, unhealthy eating habits, physical inactivity and a stressful daily schedule stemming from demanding career paths to juggling multiple hats on the personal front are some factors that increase health challenges, especially in young Indians, notes dietician Sheryl Salis.
Edamame is high in protein, magnesium, folate and is a good source of fibre.
A popular Chinese green like bok choy does very well in soup too.
The former Olympian and father of two is a die-hard foodie.
The monsoon calls for a bowl of simple, nourishing, soup.
Celebrate Lohri with traditional Punjabi recipes.
One of these delectable stuffed rolls makes a hearty meal.
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
'My God, we could win half the world over just by our food alone.'
Anita Aikara shares her aunt Joyce Benny Meledath's recipe of milk pudding.
Two homemade treats that will transform your Christmas celebration into a glorious one.
There's nothing more satisfying than a meal of freshly fried puris served with a spicy raseela potato preparation.
Vibhav Verma, Executive Chef, Grand Mercure Bangalore shares two Thanksgiving recipes.
This versatile lentil salad can be a whole meal by itself or an accompaniment to a light evening repast.
The best way to win his heart is through good food.
We bring you recipes for the holy month of Ramzan from the recipe journal of Shabeer Selod.
Ring in the New Year with these sumptuous preparations.
